Organic Dill

Organic Dill (BIO)

Bring the refreshing taste of dill to your own garden with our 'Organic Dill'. This aromatic herb adds a unique and smooth taste to your dishes. Sow the seeds from mid-April to July in the open ground on rows or in flower pots. Give them some space, and thin out if necessary. Whether you use it fresh or dried in fish dishes or sauces, the versatile dill is an indispensable addition to your culinary adventure. And did you know that dill tea can also help against insomnia?

Characteristics:

• Tendril growing plants with beautiful yellow flower heads.
• Adds a unique flavor to salads and sauces.
• The young green has a special and soft taste.

Perfect timing:

• Sow outdoors: April to July.
• Harvest time: July to September.

Smart Tips:

• Sow in rows in the open ground for optimal growth.
• Keep the soil moist enough for healthy plants.

Add a touch of sophistication and freshness to your meals with our 'Organic Dill'. Give free rein to your creativity and discover new taste sensations in your kitchen. Enjoy your meal!